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Landscaping

General Article

How To Start Your Own Organic Garden

Organic gardening is something that many families want to do but simply never actually try to accomplish.

Plants require a good amount of CO2 in order to grow well. Plants are more likely to thrive in environments where high levels of CO2. The best way to get a saturated level of carbon dioxide (CO2) is to use a greenhouse.

Make a landscaping plan for your first hole. This helps you in recognizing your tiny plants when they start to pop up.

Protect your tender deciduous shrubs which are tender. Tie the canes together, and place a blanket over it. This will work better than wrapping your plant with plastic, as it allows air to circulate, which prevents rotting.

Knee Pads

Knee pads are absolute miracle accessories if you work in a gardener’s friend when caring for plants low to the ground. Having a good pair of knee pads will cushion the knees in comfort.

A good green garden should start from seeds. The most “green” way to start a new garden is starting from seeds. The plastics used in nurseries are rarely recycled and ends up in landfills, that is why it is advised to use seeds or purchase from nurseries that make use of organic materials when packaging their plants.

If you’re going to grow peas, start them indoors before putting them outdoors in your garden. The seeds will grow better germination rate if planted there first. Seedlings will grow stronger, too; they can stand up better to diseases and insects. You will be able to transfer the seedlings outdoors after they are sturdy enough.

If you are just starting out, it is vital that you follow the instructions when it comes to your chemicals and tools. If you use your gardening chemicals wrong, you can end up causing skin irritation problems that are very painful. Keep yourself safe and follow instructions.

Once you know more about organic gardening, getting started should not be so intimidating. Apply the wisdom you have learned here to your home and yard, and you can enjoy pure wholesome foods in your kitchen in not time at all.